Finished hogs. Purebred and crossbreds 300+lbs. $3/lb hanging weight plus kill fee. That is a steal of a deal and won’t last long! Buyer pays cut and wrap. Currently Bri g finished on grain and tons of apples. Will deliver to butcher of choice.
Call 541 eight nine zero eight nine three zero. Do NOT inquire to email relay in this link.
Key words: pork, bacon, pig, sow, ham, weaners, finishers